The Ales and Tales Podcast

Finding and reviewing good beer for all. It’s hard work, but somebody has to do it. Every beer must be thoroughly explored, examined, sipped and sampled; tested for our listeners’ enjoyment. Bad ones, we suffer through...so you don’t have to. The good ones?...well, that’s just a bonus!

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Episodes

Wednesday Mar 01, 2023

In this episode, we explore a real treat: Goose Island’s 2022 Bourbon County Brand Stout.  This year, they’ve released an Imperial Stout aged in freshly emptied bourbon barrels from Heaven Hill, Four Roses, Wild Turkey, and Buffalo Trace distilleries.  They blend the results, and bottle it as a limited release.  It’s a unique experience, and it packs a punch at 14.3% ABV.  So listen in and see if you would want to hunt one (or two) down for yourself!

Monday Feb 13, 2023

Coming back at you with a whole new season and a reboot, like the ghost of Christmas-Ale-past....The Ales and Tales Podcast crew brings you a fresh review of Parish Brewing's Holy Ghost Double IPA. This 10% ABV DIPA will melt your mind just like the art on the can shows! It's a powerfully divine spirit that graces your glass... or in our case...our cup. Ironically, a Christmas cup. Listen in to see if it's one to worship. Subscribe here and on our YouTube channel for video versions and more goodness to come. Also, find us on Instagram and Facebook @thealesandtalespodcast or listen to us on your favorite podcast provider!

Wednesday Nov 10, 2021

This chemistry experiment of a beer comes from Scofflaw Brewing in Atlanta.  Featuring passion fruit, orange, and guava...hence the p.o.g., this IPA AND this episode comes swinging with interesting qualities, and a little law breaking... listen in to find out!  Also find us on our instagram page or facebook page @thealesandtalespodcast to let us know if you've had it and what you think.
Music Artist: https://twitter.com/joakimkarud

Monday Jul 26, 2021

...it pairs well with....bees?!   You'll just have to listen in.  
What do you think about IPA evolution?  Have they gotten too funky, or is too much of a good thing a good thing?  Check in with us on Instagram or Facebook @TheAlesAndTalesPodcast.  
Music Artist: https://twitter.com/joakimkarud

Tuesday Jun 22, 2021

A summer sipper or smasher from Southern Grist, Chop it Up is a Brown Ale conditioned on toasted coconut, hazelnut, and cacao nibs.  If you like flavor, this one might be for you.  Listen in to find out and check in with us on Instagram or Facebook @TheAlesAndTalesPodcast to let us know what you think.  Especially if you've tried it!
Music Artist: https://twitter.com/joakimkarud

Thursday May 13, 2021

We are back in action and bringing you great things, as if in a dream....a Peach Dream (sicle).  Today we review Terrapin Beer Co.'s Peach Dreamsicle Imperial IPA.  Is it IPA?  Is it peachy?  Is it creamy?  And is it dreamy?  Listen in to find out!
Check us out on instagram and facebook @thealesandtalespodcast to let us know what you think!  Also, a 5 star review wouldn't upset us at all. 
Music Artist: https://twitter.com/joakimkarud

Sunday Nov 29, 2020

So, there is a debate brewing:  some say it's better chilled, some say it should be room temp.  Everyone seems to say, it's worth checking out.  Today we pontificate and compare in this review on the Yuengling brewery's partnership with Hershey's chocolate co.  We dive into both cold and not, to give you the ultimate answers to life's important question.  Check us out on instagram and facebook @thealesandtalespodcast to let us know which way YOU prefer!  
Music Artist: https://twitter.com/joakimkarud

Wednesday Oct 28, 2020

This episode is short and sweet....but the beer's name sure isn't!  Take a deep breath before you read the name, and especially if you read the description on the can out loud.  It's getting toward stout season, and this was a nice way to jump in.  Check out the episode, find us on Instagram and Facebook @thealesandtalespodcast.  Let us know if you've tried it and what YOU think.
Music Artist: https://twitter.com/joakimkarud

Thursday Oct 01, 2020

Today's review is a berry special brew!  Founders Brewing Company's Blushing Monk is a Belgian-Style Ale fermented with pure raspberries.  (what would be impure raspberries?)  If you have friends that have trouble with the flavor of beer....this may be the answer.  Check out the episode and let us know what you think.  Find us on facebook and Instagram @thealesandtalespodcast 
Music Artist: https://twitter.com/joakimkarud
 

Thursday Sep 10, 2020

This review features Maine Beer Company's flagship and first beer Peeper, as well as a follow up and staple with those in the know, Lunch.  Great name for a beer..."Hey, I'm going to go get some Lunch..."   Check out the episode, find us on Facebook and Instagram @thealesandtalespodcast and let us know what you think!
Music Artist: https://twitter.com/joakimkarud

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